This is a compilation of the favorite recipes of the sisters of the Concord California Stake of the Church of Jesus Christ of Latter-day Saints.

If you would like to contribute a recipe to be posted here, please email your typed recipe (include a title, your name and ward) to concordstakerscookbook@yahoo.com.

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December 23, 2009

German Potato Salad

Contributed by Charisse Stephens, Hilltop Second Ward

My sister married into a very German family, and this recipe comes from her husband's very German grandmother!

Ingredients:
Large pan of peeled potatoes
1 lb. bacon
3 large onions
1/2-3/4 cup vinegar
1/2 cup sugar

Directions:
  • Boil large pan of peeled potatoes until still slightly firm.
  • Cut bacon into small pieces and brown.
  • Remove from pan.
  • Pour out most of the grease and brown 3 lg. diced onions.
  • Remove from pan.
  • Pour 1/2 - 3/4 c. vinegar and 1/2 c. sugar into pan.
  • Warm.
  • Add sliced cooked potatoes, bacon, and onions to hot vinegar mixture.
  • Stir together.
  • Let simmer on very low for a while. Serve warm.
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