This is a compilation of the favorite recipes of the sisters of the Concord California Stake of the Church of Jesus Christ of Latter-day Saints.

If you would like to contribute a recipe to be posted here, please email your typed recipe (include a title, your name and ward) to concordstakerscookbook@yahoo.com.

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October 1, 2009

Grandma’s Raspberry Pie

Contributed by Jessianne Doman, Pleasant Hill 2nd Ward

Ingredients:

1 pkg. Danish strawberry or raspberry dessert
1 frozen bag drained raspberries (or equal amount fresh)
½ c. powdered sugar
3 oz. cream cheese
½ pint heavy or light cream (whipped before adding)
Graham cracker pie shell (may need 2 if small size)

Directions:
  • Follow directions on Danish dessert for pie
  • Add raspberries and cool
  • In separate bowl, mix powdered sugar and cream cheese
  • Fold in whipped cream
  • Pour cream cheese mixture into pie shell
  • Pour the raspberry mixture on top
  • Chill before serving
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