Original Hamburger Soup

Contributed by Doreen Barney, Martinez Ward

Ingredients:

1 lb of hamburger
2 onions chopped
2 cans cream of celery soup don’t add any liquid
1 Tbsp brown sugar
1 tall can of V8 vegetable juice
2 cups or more grated carrots
2 large diced potatoes
2 bay leaves
½ tsp salt
¼ tsp garlic salt
½ tsp pepper
¼ tsp marjoram

Directions:

• Brown hamburger and drain.
• Combine all ingredients and cook slowly over med-low heat until done.