This is a compilation of the favorite recipes of the sisters of the Concord California Stake of the Church of Jesus Christ of Latter-day Saints.

If you would like to contribute a recipe to be posted here, please email your typed recipe (include a title, your name and ward) to concordstakerscookbook@yahoo.com.

Don't forget to include any special story, memory, or comments regarding the recipe. If you have photos, attach digital copies to your email (scanned photos are fine too). You will receive a confirmation that your recipe was received. If after 7 days, you don't receive an email confirmation that your recipe was received, please send the recipe again.

April 5, 2010

Corn Chowder

Contributed by Gretta Wilson, Concord I Ward

Ingredients:

1 can condensed potato soup
1 cup half & half
1 cup corn
1/2 cup onion
1/2 lb. bacon ends

Directions:
  • Cut bacon ends into smaller pieces and brown in pot
  • Chop onion and add to bacon
  • Drain off fat
  • Add soup, half & half and corn
  • Heat on low till heated - stirring occasionally
  • Salt and pepper to taste
  • Serve warm with crusty bread
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