This is a compilation of the favorite recipes of the sisters of the Concord California Stake of the Church of Jesus Christ of Latter-day Saints.

If you would like to contribute a recipe to be posted here, please email your typed recipe (include a title, your name and ward) to concordstakerscookbook@yahoo.com.

Don't forget to include any special story, memory, or comments regarding the recipe. If you have photos, attach digital copies to your email (scanned photos are fine too). You will receive a confirmation that your recipe was received. If after 7 days, you don't receive an email confirmation that your recipe was received, please send the recipe again.

October 1, 2009

Zucchini Casserole

Contributed by Jeanne Duncan, Pleasant Hill 2nd Ward

For years I was a member of a group of sisters that met on Tuesdays to make porcelain dolls. We brought recipes to share. This was one of my family's favorites.

Ingredients:

1 pkg. chicken Stove Top stuffing
2-3 zucchini
1 can cream of chicken soup
1 small carton sour cream

Directions:
  • Cut up and cook zucchini in boiling water briefly
  • Drain water off zucchini
  • Mix Stove Top stuffing according to directions
  • Place 1/2 of stuffing in bottom of greased baking dish
  • Layer zucchini mix on top of stuffing in baking dish
  • In separate bowl, blend soup and sour cream together lightly
  • Pour soup mixture over layer of zucchini
  • With remaining dressing create top layer over everything in baking dish
  • Bake uncovered 20 to 30 minutes at 350 degrees
  • Enjoy


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