This is a compilation of the favorite recipes of the sisters of the Concord California Stake of the Church of Jesus Christ of Latter-day Saints.

If you would like to contribute a recipe to be posted here, please email your typed recipe (include a title, your name and ward) to concordstakerscookbook@yahoo.com.

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October 2, 2009

Tropical Slaw

Contributed by Darlene White, Pleasant Hill 2nd Ward

Yields 20 servings

Ingredients:

1-20 oz can pineapple tidbits
1 Tbsp lemon juice
1 medium firm banana (sliced)
3 cups shredded cabbage
1-11 to 15 oz can mandarin oranges (drained)
1 cup mini marshmallows
1 cup flaked coconut
1 cup chopped walnuts or pecans
1 cup raisins (I like to plump the raisins)
1/2 tsp salt
1 cup (8 oz) pineapple yogurt

Directions:
  • Drain pineapple (saving 2 Tbsp of juice) and set aside
  • Stir lemon juice and banana into reserved pineapple juice
  • In large salad bowl, combine cabbage, oranges, marshmallows, coconut, walnuts, raisins, salt, pineapple and banana mixture
  • Add yogurt and toss to coat
  • Cover and refrigerate until ready to serving
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