- Boil or steam 2 cups of rice.
- While rice is steaming, combine the following ingredients in a skillet on the stovetop and bring to a low simmer:
2 cups cut up chicken
1 can stewed tomatoes
2/3 cup chopped cilantro
1 can rinsed black beans
1 pkg taco seasoning mix
2 Tbsp. chopped jalapeno peppers
1 can stewed tomatoes
2/3 cup chopped cilantro
1 can rinsed black beans
1 pkg taco seasoning mix
2 Tbsp. chopped jalapeno peppers
- Once the rice is cooked, stir in the 2 cups cooked rice.
- Add 1 cup shredded cheese over top of mixture in skillet.
- Cover and cook until cheese is warm and melted.
- To serve, place 1/2 - 1 cup of mixture in tortilla shell and enjoy!
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